Vyoone's

About Vyoone's

Vyoone's restaurant offers a premier dining experience in the Warehouse District of New Orleans, specializing in Contemporary French cuisine with an Afro-Creole French fusion twist. Founded by Vyoone Segue Lewis, a renowned pediatric geneticist and classical musician with deep roots in the community, the restaurant blends tradition and innovation. Guests can enjoy an elegant courtyard dining experience, craft cocktails, and an extensive French wine selection. Vyoone's is celebrated for the best French onion soup, classic french dishes, and traditional French desserts, making it a top choice for romantic nights out and other special occasions.

Vyoone's Restaurant is not just about exceptional food but also about creating memorable experiences. We feature happy hour specials and private event hosting, ideal for corporate events and celebrations. With a commitment to sustainable dining and local ingredients, Vyoone's offers vegan and gluten-free french options, catering to diverse dietary preferences. Located near the New Orleans Convention Center, it serves as a perfect spot for both locals and tourists to enjoy the best of French dining.

Recognized by New Orleans City Business in Power 25: Tourism & Hospitality 2021, Vyoone’s continues to uphold its legacy of culinary excellence. The restaurant’s award-winning French chefs and dedicated staff ensure a superior dining experience, whether you're looking for an intimate date night or a family-friendly restaurant. Explore classic french dishes, fine dining in a historic ambiance, and a french cultural dining experience that stands out in New Orleans.